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Gorgonzola Castello

Gorgonzola Castello is a Danish-style blue-veined cheese with a washed rind. Its surface has a unique combination of blue-green and reddish molds, which give the cheese a distinct aroma and flavour. It is rich and buttery, with added cream for smoother texture.

Wine Pairing: Rich reds such as a Sangiovese, Whites such as pinot Grigio or Mascato.

Sizes are approximate - Click Here for more info

Time for delivery: 1 to 2 weeks

This product is rennet free.


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