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Lady Laurier d'Athabaska

A 2009 World Cheese Award Winner, Lady Laurier d'Athabaska is a soft, surface ripened, pasteurized cow's milk cheese with a bloomy rind. Produced by La Fromagerie 1860 du Village in the Canadian province of Quebec, this unique, subtle, flowery tasting cheese offers a creamy, rich, smooth texture and a subtle brioche (sweet bread) aroma. A cheese that deserves to be featured on a cheeseboard, this beautifully packaged product makes an ideal gift.

Delivery time: 1 to 2 weeks

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