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Swiss - Emmenthal - Cave Aged - Switzerland

The "grandfather" of what many in Canada and the United States know as Swiss Cheese, Swiss - Emmenthal Cave Aged is produced in the canton of Bern in Switzerland. Made from cow's milk, it comes in wheels that can weigh as much as 200 pounds. It has a distinctly tangy flavour with a fruity sweetness to the finish and can be paired with a wide variety of fruits and raw vegetables. Along with Appenzeller and Gruyère, Swiss - Emmenthal Cave Aged is one of the classic ingredients in a traditional Swiss fondue.

Wine Pairing: Port

Beer Pairing: Stout

Sizes are approximate - Click Here for more info

Time for delivery: 1 to 2 weeks


Available Options:
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