Also called "Jack Cheese" and "California Jack", Monterey Jack is a rindless
cheese, similar to Cheddar and Colby. It is a gold-coloured, semi-soft cheese,
with a somewhat firm, creamy texture. It has a mild, slightly nutty flavour,
with a delicate sweet/sour tang. Available plain or flavoured with jalapeno, and
in white rennet-free version, Monterey Jack is also sold already shredded. It is
excellent as a sandwich cheese, cooking ingredient, or on a cheese platter.
Wine Pairings: Sauvignon Blanc, medium-bodied Merlot, fruity Zinfandel.
Sizes are approximate - Click Here for more
Time for delivery: 1 to 2 weeks
This product is rennet free.