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A semisoft cows milk cheese from Franche-Comte. Morbier has a creamy brown crust, the interior is two layers of glossy, yellowish-ivory paste separated by a thin flavorless layer of ash. It is a creamy cheese with a flavour of nuts and fruit and an aroma of fresh hay.

Wine Pairings: Pinot Noir.

Beer Pairing: Wild Rose - Velvet Fog

Other Pairings: Scotch

Sizes are approximate - Click Here for more info

Time for delivery: 1 to 2 weeks

Available Options:
Current Reviews: 1
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