Gorgonzola Castello is a Danish-style blue-veined cheese with a washed rind. Its surface has a unique combination of blue-green and reddish molds, which give the cheese a distinct aroma and flavour. It is rich and buttery, with added cream for smoother texture.
Wine Pairing: Rich reds such as a Sangiovese, Whites such as pinot Grigio or Mascato.
Sizes are approximate - Click Here for more info
Time for delivery: 1 to 2 weeks
This product is rennet free.